Clare English is joined by top chefs for recipe suggestions, food history and trends.
BBC Radio Scotland
Journalist John F Jungclaussen joins millions of revellers in Munich.
BBC Radio 4 Extra
6/6 Jay Rayner and the panel are at the Royal Palace at Hampton Court.
BBC Radio 4
Dan Saladino on whether bitterness is disappearing from our food, and why it matters.
Russell Bateman, Danielle Durant and Ben Hedley join Nick in the studio
BBC Three Counties Radio
Clare English and the Kitchen Cafe return with a look at sausages.
5/6 Jay Rayner and the culinary panel are in the Scottish city of Oban.
5/5 Simon Preston helps create a signature dish for the capital of the Highlands, Inverness.
From losing daily bread to an ancient food culture - what conflict has meant for Syrians.
Theo Michaels, Lucy Green and Martin Burke join Nick in the kitchen
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