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Cook the perfect...hot oak-smoked salmon with Diana Henry

Duration: 06:18

Acclaimed food writer Diana Henry demonstrates how to make your own hot oak-smoked salmon, using a recipe from her book 'Salt, Sugar, Smoke' published by Mitchell Beazley.

Available since: Tue 23 Oct 2012

This clip is from

Woman's Hour PD James, Tina Nash on surviving domestic abuse

PD James, Tina Nash on surviving domestic abuse, Rose Heilbron. Presented by Jane Garvey.

First broadcast: 23 Oct 2012

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