French onion and sage soup

I really do love a good bowl of French onion soup. This is best made with a fresh stock from the butchers, but a supermarket one (not from concentrate) will do just fine too.

I sometimes stick the cooked soup in a flask to have when I am on the go. A lovely luscious soup for a lunchtime treat.

Release date: 10 Sep 2012

8 months left to watch

3 minutes

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