This very fine ‘tear and share’ bread will only take 25 minutes of your ‘active’ time to make. The rest of the time you can be emailing, dancing and watching TV. I really love the flavours and the textures of the bread with its crispy crunch outside and the soft and chewy inside. Mix things up if you fancy a different filling - substitute the seeds for sundried tomatoes or tapenade. Or go really mad with some nutella and toasted hazelnuts for sweet chocolatey filling.