James Martin takes a look back at some of his favourite moments from Saturday Kitchen.
40/45 The two remaining chefs from the South West region cook their entire menus for the judges. (R)
Simon Parkes reports on the latest trends in the wine industry.
BBC Radio 4
Rhodri Ogwen Williams fydd yn blasu, profi, a dadansoddi bwyd yn ei holl ogoniant. (R)
BBC Radio Cymru
1/4 Antonio and Gennaro return to Italy, this time revisiting the food of Italian childhood. (R)
Monday 4 June 2012