14/20 A young dairy farmer pitches her simple farmhouse fare against French-inspired classics. (R)
23/30 The duo explore the origins of Britain's favourite spices and visit a chilli festival. (R)
29/45 Phil Howard, Graham Garrett and Marcus McGuinness prepare their dessert dishes.
BBC Two Scotland
8/26 Dougie Vipond visits Orkney to see the restoration of some wartime artwork.
30/45 The London and South East chefs cook their entire menus for the Great British Menu judges.
BBC Two Northern Ireland
BBC Two except Northern Ireland
Saturday 19 May 2012