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09/08/2014

James Martin presents the weekly live cooking show, with recipes by Jose Pizarro and Scott Hallsworth.

Paloma Faith faces her food heaven and hell.

Wine expert Jane Parkinson chooses wine to match the dishes in the studio.

1 hour, 30 minutes

Last on

Sat 9 Aug 2014 10:00

This Week's Wines

Dover sole with clams 
Libra Verdejo Rueda 2013, from Spain
Waitrose £7.99

Tea smoked BBQ lamb chops
Vignobles Roussellet Pinot Noir. from France
Aldi £4.39

Lobster salad with mango dressing
Cuvée Florence Symbiose Piquepoul Sauvignon Blanc 2013, from France
Majestic from £7.64

Pork chop with stuffed baked apples
Rachel's Chenin Blanc Boschendal 2013, from South Africa
Majestic from £6.74

Credits

Role Contributor
PresenterJames Martin
ParticipantJose Pizarro
ParticipantScott Hallsworth
ParticipantPaloma Faith
ExpertJane Parkinson
Series ProducerJames Winter

Recipes

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