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22/03/2014

James Martin is joined by chefs Cyrus Todiwala and Niklas Ekstedt for the live cookery show.

Actress and TV presenter Caroline Quentin faces her food heaven or food hell, and expert Olly Smith chooses wine to match the dishes in the studio.

You can also enjoy great moments from Rick Stein, Celebrity MasterChef and Exploring China with Ken Hom and Ching-He Huang.

Release date:

1 hour, 30 minutes

Last on

Sat 22 Mar 2014 10:00

This Week's Wine List

Saas ni macchi (Parsee fish in white sauce)

Cave de Beblenheim Pinot Gris Reserve 2012 from France

Waitrose £9.99

 

Gravlax with hay smoked scallops, sour cucumber and mustard leaves

Bellingham Pear Tree White 2013, from South Africa

Sainsbury’s £5.99

 

Mango pavlova

Hermits Hill Botrytis Semillon 2009 from Australia

Marks & Spencer £7.99

 

Chargrilled octopus with an artichoke salad

Rabl Grüner Veltliner 2012 from Australia

Marks & Spencer £7.99

Credits

Role Contributor
PresenterJames Martin
ParticipantCyrus Todiwala
ParticipantNiklas Ekstedt
ParticipantCaroline Quentin
ExpertOlly Smith
ParticipantRick Stein
ParticipantKen Hom
ParticipantChing-He Huang
Series ProducerJames Winter

Recipes

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