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For a Crowd

Mary Berry Cooks Episode 4 of 6

Mary Berry is cooking dishes for a family celebration and that means having enough to go round for a crowd of hungry guests. Mary makes cooking a buffet supper for a special occasion seem almost effortless, with recipes for beef and mushroom stew with mustard mash, salmon en croute with a foolproof salad, and chocolate and orange panna cotta. Her meringue tranche with berries and cream is guaranteed to impress your friends and family.

Release date:

29 minutes

Last on

Sat 1 Jul 2017 11:30


Role Contributor
PresenterMary Berry
Executive ProducerAnna Beattie
Executive ProducerRichard Bowron
Series ProducerScott Tankard
DirectorScott Tankard

Recipes from the series

Recipes from the series

Fancy Mary Berry's dishes? See all the recipes from this series on BBC Food.