James proves that beautiful home-cooked recipes can be just as speedy as convenience food, with a menu that includes a simple chicken escalope with lemon, nuts and thyme and an icebox chocolate cake that needs no cooking. James's neighbour, ex-F1 driver Jody Scheckter, drops in with buffalo mozzarella from his award-winning farm, while food historian Ivan Day creates a quick quince ice cream using one of the country's first three-minute ice cream makers.
- Jody Scheckter from Laverstoke Park Farm, Hampshire
- Jackie Kennedy from Marsh Pigs, Claxton
|Executive Producer||Karen Plumb|
|Series Producer||Rosemary Edwards|