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Home Cooking in a Hurry

James proves that beautiful home-cooked recipes can be just as speedy as convenience food, with a menu that includes a simple chicken escalope with lemon, nuts and thyme and an icebox chocolate cake that needs no cooking. James's neighbour, ex-F1 driver Jody Scheckter, drops in with buffalo mozzarella from his award-winning farm, while food historian Ivan Day creates a quick quince ice cream using one of the country's first three-minute ice cream makers.

Release date:

43 minutes

Last on

Sun 9 Mar 2014 11:15

Food producers

The food producers featured in this episode are:
  • Jody Scheckter fromĀ Laverstoke Park Farm, Hampshire
  • Jackie Kennedy from Marsh Pigs, Claxton

Credits

Role Contributor
PresenterJames Martin
Executive ProducerKaren Plumb
Series ProducerRosemary Edwards
DirectorDavid Robertson
ParticipantIvan Day