Episode 2

Image for Episode 2Not currently available on BBC iPlayer

Episode 2 of 20

Duration: 45 minutes

Paul Hollywood takes afternoon tea at the Dorchester Hotel in London, his first visit there since being head baker 20 years ago. Claire O'Connell tests his skills at creating the hip new sensation 'cake pops' and Paul updates a Scandinavian classic with Scottish salmon to become his very own 'Hollywood's temptation'.


Paul Hollywood
Claire O'Connell
Executive Producer
Chris Kelly
Series Editor
Dunk Barnes


Recipes from the series

Gypsy tart

See all the latest recipes from Paul Hollywood's new series.

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