Floyd on Food Episode guide

  1. Episode 7

    Keith Floyd cooks fish soup during a trawler race in Plymouth, plus other seafood dishes.

    First broadcast: 23 Oct 2013

    Image for Episode 7 Not currently available on BBC iPlayer
  2. Jersey

    Floyd tastes Jersey potatoes and liver in cream sauce, and conger eel and marigold soup.

    First broadcast: 14 Oct 2013

    Image for Jersey Not currently available on BBC iPlayer
  3. Episode 5

    Floyd's gastronomic tour takes him to Ireland where he samples pig's trotters.

    First broadcast: 11 Oct 2013

    Image for Episode 5 Not currently available on BBC iPlayer
  4. Episode 4

    Keith Floyd samples rare cheeses, home-made bread and traditional roast beef.

    First broadcast: 10 Oct 2013

    Image for Episode 4 Not currently available on BBC iPlayer
  5. Episode 3

    In the West Country, Floyd experiences the joys of grilled shark steaks and sardines.

    First broadcast: 07 Oct 2013

    Image for Episode 3 Not currently available on BBC iPlayer
  6. Episode 2

    Floyd cooks chicken with peppers and cream for the crew of a French trawler.

    First broadcast: 08 Oct 2013

    Image for Episode 2 Not currently available on BBC iPlayer
  7. Episode 1

    Floyd is in Cornwall where he visits a field kitchen at HMS Raleigh.

    First broadcast: 09 Oct 2013

    Image for Episode 1 Not currently available on BBC iPlayer

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