James Martin presents the live cooking show. He is joined by top chefs Stephane Reynaud and James Tanner, and a celebrity guest faces their food heaven or food hell.
Plus you can enjoy great moments from Rick Stein, The Great British Menu and The Good Cook; and expert Peter Richards chooses the wines to match the dishes cooked in the studio.
This week's wine and recipe list
Extra Special Gavi 2012, Italy
Winemaker’s Selection Côtes du Rhône White 2012, France
Tabalí Encantado Late Harvest Muscat, Chile
Dr L Riesling 2012, Germany
|Series Producer||James Winter|