James Martin is joined by top chefs Martin Morales and Mark Jordan for the cooking show. Wine expert Olly Smith chooses the wines to match the dishes cooked in the studio, and weather presenter Carol Kirkwood faces her food heaven or food hell. Plus classic moments from Rick Stein, Celebrity MasterChef and Raymond Blanc.
This week's wine and recipe list
Taste the Difference Albariño 2012 Spain
Sainsbury’s - £7.99
Cuvée Chasseur 2012 France
Finest White Burgundy 2011 France
To go with Crisp pork belly with Chinese greens
Frappato 2012 Sicily
M&S - £7.99
You can find all the recipes from this episode at the BBC Food website.
|Series Producer||James Winter|