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Duration: 1 hour

The Bikers continue their culinary journey through time as they celebrate British food.

This time they pay tribute to Britain's dairy industry in all of its forms. Whether milk, cheese, cream or yoghurt, it is an industry to be proud of and the Bikers will prepare a classic cheese and onion turn-over and a delicious Trinity Cream, before making some historic British milk puddings and revisit the history of school milk and British cheddar.

Last on

Mon 26 May 2014 15:15 BBC One except Northern Ireland, Northern Ireland HD

See all previous episodes from Hairy Bikers' Best of British

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Si King
Dave Myers
Series Editor
Karen Plumb



The Hairy Bikers

Try out the dishes from Hairy Bikers' Best of British

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