Jun Tanaka - Street Food

Any of these French Rosés would work really well with Michel's mussel stew:

• Domaine Terrebrune Bandol Rose. 2011.
• Rimauresq Cru Classe Rose, Cotes de Provence 2011

If you’re not a big rosé drinker then you could go for a Picpoul such as:

• Domaine Felines Jourdan, Picpoul de Pinet 2011

Alternatively you could give sherry a go:

• Waitrose Dry Amontillado
• Fernando de Castilla, Classic Amontillado (or if you fancy splashing your cash try their Antique Amontillado)
• Lustau

I also think you could drink a Manzanilla with this if you prefer something a little lighter. 

• Lustau, Manzanilla Papirusa

If you aren't drinking alcohol, try having these mussels with:

• A dry cloudy lemonade

For the perfect accompaniment to Michel's amazing duck burger look for Chilean Pinot Noirs:

• Tabali Reserva Especial Pinot Noir 2011
• Vina Leyda, Pinot Noir Reserva 2011

Or this good value old world alternative:  

• Domaine Brescou, Pinot Noir, 2009