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Scotland Judging

Great British Menu, Series 8 Episode 10 of 45

Great British Menu is back and the nation's greatest chefs are competing to cook at a special banquet at the Royal Albert Hall to celebrate 25 years of Comic Relief's Red Nose Day and celebrate the unsung heroes of charity work. Not only do they have to deliver a performance on a plate to win, they will also have to put a smile on everyone's face. The chefs will also be set fundraising challenges to raise money for Comic Relief. Also, each week a special guest will also join the judging triumviate.

The chefs must deliver a performance on a plate - food that is gastronomic and delicious to eat but will put smiles on faces too.

Only one chef can make it through to the national finals to represent Scotland and cook at a special banquet at the Royal Albert Hall.

29 minutes

Last on

Thu 14 Mar 2013 09:35

Credits

Role Contributor
Executive ProducerLisa Hazlehurst
Executive ProducerLisa Hazlehurst
Executive ProducerNicola Moody
Executive ProducerNicola Moody
JudgeOliver Peyton
JudgeOliver Peyton
JudgeMatthew Fort
JudgeMatthew Fort
JudgePrue Leith
JudgePrue Leith

Q & A with the winning chefs

Winning Chefs

The chefs who made it to the banquet talk about how much it meant to them

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