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Christmas Saturday Kitchen

In a special pre-recorded version of the cooking show, James Martin is joined by Michelin-starred chef Galton Blackiston and Bill Granger for some festive food fun.

EastEnders actor Shane Richie faces his food heaven or food hell. Plus you can enjoy great seasonal moments from Rick Stein, Nigel Slater, Lorraine Pascale and Raymond Blanc.

Wine expert Olly Smith chooses the wine to match the studio dishes.

Release date:

1 hour, 29 minutes

Last on

Sat 22 Dec 2012 10:00

Chargrilled smoked salmon with herbed scrambled eggs and lemon purée

Domaine Gérard Thomas Saint-Aubin Premier Cru 2010, France
Waitrose £19.99

Lamb with torn bread and apricot stuffing and caramelised chicory

Roda Rioja Reserva 2007, Spain
Tesco £24.99

Scallops in the shell in puff pastry

Taste the Difference Grüner Veltliner 2011, Austria
Sainsbury’s £6.99

Roast pork loin with roasted spiced apples

Taste the Difference Otago Pinot Noir 2011, New Zealand
Sainsbury’s £10.99

Christmas Saturday Kitchen recipes

James Martin is joined by Galton Blackiston, Bill Granger and Shane Richie.

Get the recipes featured in this episode


Role Contributor
PresenterJames Martin
Series ProducerJames Winter
ParticipantGalton Blackiston
ParticipantBill Granger
ExpertOlly Smith
ParticipantShane Richie


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