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All About Wheat

Food Factory Episode 3 of 6

Stefan Gates reveals the secrets of supermarket food by making his own from scratch. Why does dried spaghetti keep so long, and why do supermarket sandwiches stay soft in the fridge? Stefan challenges MasterChef's John Torode and Lisa Faulkner to make rival 'wheaty breakfast bricks' but whose will go in the basket and whose will go in the bin?

Release date:

30 minutes

Last on

Thu 26 Jul 2012 03:30

Credits

Role Contributor
PresenterStefan Gates
ParticipantJohn Torode
ParticipantLisa Faulkner
Series ProducerGraeme Thomson
Executive ProducerJerry Foulkes