Food Programme
Investigating every aspect of the food we eat.
LISTEN
Including Yesterday in Parliament, Sports Desk and Thought for the Day.
Jay Rayner presents a food panel show. Each week the programme travels round the country, visiting interesting food locations, and meeting local food-loving people
5/6 Jay Rayner and the team present a special New Year edition of the food show from Bath.
4/6 For a special Christmas edition, Jay Rayner and the panel are with food lovers in London.
2/6 Jay Rayner and the panel field culinary questions from a local audience in Neath, Wales.
Mon 18 Feb 2013 08:00 BBC Radio 4
Investigating every aspect of the food we eat.
Top chefs, cooks and food writers share tips on how to perfect well-loved dishes.
Toast on beans Duration: 01:10 Series 3, Clare College, Cambridge
How to carve a turkey Duration: 01:19 Series 3, Christmas Special
Why do chilli-lovers always want more? Duration: 00:39 Series 3, Neath
Dalek? Stegosaurus? No, it's an apple cheese actually Duration: 01:15 Series 3, Whitstable
Why you shouldn't keep eggs in the fridge Duration: 00:50 Series 2, Episode 4
How yoghurt can damage relationships Duration: 00:51 Series 2, Episode 3
Jay Rayner hosts a new food panel show. Every week the expert team visit a different interesting...
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