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Can Food Save the High Street?

Duration:
28 minutes
First broadcast:
Sunday 08 July 2012

Sheila Dillon asks if food is the key to reviving the Britain' declining high streets. Food expert, Henrietta Green visits Croydon town centre which has just been awarded a grant by retail guru,Mary Portas to see if a radical food future is possible and asks what are the barriers to bringing quality food back to our high streets.

Producer: Maggie Ayre.

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