South West Fish

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Great British Menu, Series 7 Episode 37 of 45

Duration: 29 minutes

The chefs cook their fish course, but which one will prevail? Will it be Paul Ainsworth with monkfish 'Two Showings', Nathan Outlaw with mackerel, horseradish and oyster sauce or Simon Hulstone with 'The Swimming Pool'?

Great British Menu veteran Tom Kerridge will decide who goes through to the judges on Friday.

Credits

Series Producer
Tanya Gottlieb
Judge
Tom Kerridge
Executive Producer
Nicola Moody

Broadcasts

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