Sorry, this episode is not currently available

The Meat Market: Inside Smithfield

The London Markets Episode 2 of 3

The night-time market at Smithfield was once the sole supplier of meat and poultry to London and could play by its own rules.

But now the modern world of political correctness and customer service is proving a challenge for some in this closed, traditional man's world.

Smithfield has been supplying the capital with meat since the 12th century, but what does the future hold for the men of the meat market?

1 hour

Last on

Wed 10 Dec 2014 23:50
BBC Two Northern Ireland, Scotland only


Role Contributor
Executive ProducerSteve Robinson
ProducerFergus O'Brien
DirectorFergus O'Brien

Learn more with The Open University

London Markets

Is fishing in crisis? And has the UK fallen out of love with the supermarket?

Added. Check out your playlist Dismiss