Bootleg Booze

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Food Inspectors, Series 1 Episode 1 of 4

Duration: 30 minutes

Matt Allwright investigates the countrywide problem of bootleg booze. Would you be able to spot a fake bottle of plonk, or vodka with dangerously high levels of industrial alcohol? And did you know the majority of food poisoning happens at home?

Chris Hollins teams up with food inspector Ben Milligan and drops in on an unsuspecting family at mealtime. Are they cooking clean or risking their health with bad food hygiene?

Also, the team take on the owner of an Indian restaurant who thinks he knows best, and Chris dishes the dirt on one of the most evil types of bacteria around.

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Credits

Presenter
Matt Allwright
Presenter
Chris Hollins
Producer
Steven Fullager
Director
Steven Fullager
Series Producer
Aileen McCracken

Broadcasts

"I got my hands dirty"

Matt Allwright

Would host Matt Allwright's kitchen pass a visit from the Food Inspectors?

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