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Swansea

Incredible Edibles Episode 6 of 10

Food adventurer Stefan Gates is travelling across Britain on a mission to make mealtimes memorable, serving up dishes kids can only dream of and ingredients from their wildest imagination. Stefan is in Swansea, where he serves up some slimy seaweed, uncovers the gory ingredients in a doner kebab and finds out how you turn pig's trotters into jelly.

28 minutes

Last on

Mon 14 Oct 2013 11:10
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