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Sardinian fregola with seafood
Les Pierblancs Sauvignon Blanc 2010, France
Marks & Spencer £8.99 -
Chicken pad thai
Yali Winemaker’s Selection Merlot Rose, Chile
Majestic £7.49 -
Pheasant Kiev
Gérard Bertrand Minervois 2009, France
Waitrose £7.49 -
Traditional Lancashire hotpot
Graham Beck Antony’s Yard 2009, South Africa
Majestic from £6.39 -
04/02/2012 Recipes
James Martin hosts the show with chefs Adam Byatt and Francesco Mazzei.
Get the recipes featured in this episode
Credits
- Series Producer
- James Winter
- Presenter
- James Martin
- Participant
- Samuel West
- Participant
- Adam Byatt
- Participant
- Francesco Mazzei
- Participant
- Peter Richards



