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Duration: 44 minutes

The Bikers continue their culinary journey through time as they celebrate British food.

They explore how our love affair with cheese has evolved over centuries. The Hairy duo sample some of Scotland's finest cheeses and discover that the original cheesecake recipes were British, not American.

  • Goat’s cheese and chive soufflé

    Goat’s cheese and chive soufflé

    Download this printable recipe card and discover the food history behind this dish. (PDF file, requires Adobe Reader or similar)

    Download this recipe card


Si King
Dave Myers
Series Producer
Karen Plumb
Executive Producer
Pete Lawrence



The Hairy Bikers

Try out the dishes from Hairy Bikers' Best of British

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