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With a session from Lucas Santtana

Duration:
2 hours
First broadcast:
Sunday 20 November 2011

Cerys invites in Lucas Santtana who is part of a new generation of of Brazilian artists from Mais Um Discos' compilation Oi! A Nova Musica Brasileira, that came out to critical acclaim last year. Lucas is somewhere in between Tom Ze, Fourtet & Thom Yorke bringing a modern twist to the Brazilian tradition that is Voz e Violã (voice and guitar).

Music Played

24 items
  • Image for Scott Walker

    Scott Walker Jackie

    Barclay

  • Image for Grant Green

    Grant Green The Cantaloupe Woman

    Blue Note

  • Image for Jonathan Wilson

    Jonathan Wilson Desert Raven

    Bella Union Records

  • Image for Mara Carlyle

    Mara Carlyle Bowlface En Provence

    Charisma

  • Image for David Bowie

    David Bowie The Prettiest Star

    EMI

  • Image for Owiny Sigoma Band

    Owiny Sigoma Band Here On The Line

    Brownswood Recordings

  • Image for Isaac Hayes

    Isaac Hayes THEME FROM "SHAFT"

    CONNOISSEUR COLLECTION

  • Image for Laura Veirs

    Laura Veirs King Kong Kitchie Kitchie Ki Me O

    Bella Union

  • Image for Alton Ellis

    Alton Ellis Whiter Shade of Pale

    Coxsone

  • Image for Tom Waits

    Tom Waits Back In The Crowd

    Anti

  • Gjermun Larsen Polonaise

  • Image for Colman Brothers

    Colman Brothers Momo

    Wah Wah 45

  • Image for Lightnin' Hopkins

    Lightnin' Hopkins Want to Come Home

    Snapper Music

  • Image for Bobby Taylor & The Vancouvers

    Bobby Taylor & The Vancouvers It's Growing

  • Beta Hector Oracle Bones (edit)

    Tru Thoughts

  • Image for The Dø

    The Dø Dust It Off

  • Image for The Rolling Stones

    The Rolling Stones I'm A King Bee

    The Rolling Stones, Abkco

  • The Revival Hour Hold Back

    Antiphon

  • Image for Sóley

    Sóley Bad Dream

  • Image for Family

    Family Burlesque

    See For Miles

  • LIVE SESSION

  • Image for Belle and Sebastian

    Belle and Sebastian The Boy With The Arab Strap

    Jeepster Recordings

  • Image for The Coasters

    The Coasters Bad Detective

  • Rhys' West Coast Salmon

    250ml Soy Sauce
    250ml Rice Vinegar
    6tbls of Golden Sugar
    2tbls Sesame Oil
    2tbls Sweet Chilli Sauce
    Wasabi for garnish
    3kg organic Orkney Salmon

    This involves 3 stages, first make the teriyaki sauce, then marinade the fish and then grill.

    For the teriyaki place the soy sauce and vinegar in a pan and bring to the boil with the sugar and sesame oil.

    Add the juice of one piece of ginger and a dollop of sweet chilli sauce.

    Once boiling turn it down till bubbling gently. Leave to reduce by half.

    Coat the salmon fillet in the warm sauce and leave to marinade for an hour. Then grill for around 15 minutes, adding teriyaki intermitently.

    Serve with wasabi

    Thanks to Rhys Evans from Norway for the recipe!

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