29/10/2011

Episode image for 29/10/2011

Duration: 1 hour

James Martin hosts the cookery show, with guest chefs Stuart Gillies and Anna Hansen. There are classic moments from Rick Stein and Keith Floyd, and expert Peter Richards matches wine to each of the studio dishes.

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    De Bortoli Reserve Chardonnay 2010, Australia
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    Extra Special Soave Classico 2010, Italy
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  • Spatchcock poussin with walnut salad

    The Bernard Series Old Vine Chenin Blanc 2010, South Africa
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  • Tamarind and miso onglet steak with besan chips

    Torre Del Falco Nero Di Troia 2007, Italy
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Credits

Series Producer
James Winter
Presenter
James Martin
Participant
Stuart Gillies
Participant
Anna Hansen
Participant
Peter Richards

Broadcasts

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