29/10/2011

Image for 29/10/2011Not currently available on BBC iPlayer

Duration: 1 hour

James Martin hosts the cookery show, with guest chefs Stuart Gillies and Anna Hansen. There are classic moments from Rick Stein and Keith Floyd, and expert Peter Richards matches wine to each of the studio dishes.

  • Heaven dish: Langoustine and salmon tart

    De Bortoli Reserve Chardonnay 2010, Australia
    Asda £8.98

    view this recipe
  • Hell dish: Paupiettes of plaice with cauliflower purée and soused turnip

    Extra Special Soave Classico 2010, Italy
    Asda £4

    view this recipe
  • Spatchcock poussin with walnut salad

    The Bernard Series Old Vine Chenin Blanc 2010, South Africa
    Majestic £8.79

    view this recipe
  • Tamarind and miso onglet steak with besan chips

    Torre Del Falco Nero Di Troia 2007, Italy
    Waitrose £7.99

    view this recipe
  • Orange and almond cake

    view this recipe

Credits

Presenter
James Martin
Participant
Peter Richards
Series Producer
James Winter

Broadcasts

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