Bakes include the Swedish prinsesstarta, kouign amann and a two-tiered dobos torte.
Bakes include roquefort and walnut loaf and Neapolitan baked Alaska.
Bakes include blackcurrant and liquorice swirly swiss roll and florentines.
10/11 The final has arrived and just three challenges lie between the bakers and the trophy.
9/11 The remaining bakers make baklava, schichttorte and two elegant entremets.
8/11 The five remaining bakers face an even tougher second dough week.
7/11 Week seven sees the bakers tested on all kinds of weird and wonderful pastries.
6/11 The remaining six bakers face three European cakes, including a two-tiered dobos torte.
5/11 Almost halfway through the Bake Off and the remaining bakers are facing pies and tarts.
4/11 As week four begins, the bakers must multitask across several baking skills at once.