02/07/2011

Image for 02/07/2011Not currently available on BBC iPlayer

Duration: 1 hour, 35 minutes

James Martin hosts the food show, with guest chefs Daniel Clifford and Kenny Atkinson. Comedian and TV presenter Marcus Brigstocke faces his food heaven or food hell. Plus some classic moments from Nigel Slater, Rick Stein, Anjum Anand and Keith Floyd. Wine expert Susy Atkins will be matching wine to all the studio dishes.

  • Heaven dish: Vodka prawns with samphire

    Finest Vermentino, Italy
    Tesco £6.99

    view this recipe
  • Hell dish: Crispy chicken breast with braised chicory and fennel salad

    Coquille D’Oc Blanc, France
    Waitrose £6.99

    view this recipe
  • Roast daurade (gilt-head bream) with Parma ham and rosemary butter sauce

    The Spanish Steps Rueda, Spain
    Sainsbury’s £5.49

    view this recipe
  • Pork tenderloin with pease pudding and baby carrots

    Saint Maurice Côtes Du Rhone Villages, France
    Marks & Spencer £7.49

    view this recipe
  • Crab spring rolls with crab cakes and watercress

    view this recipe

Credits

Presenter
James Martin
Participant
Kenny Atkinson
Participant
Marcus Brigstocke
Participant
Susy Atkins
Series Producer
James Winter

Broadcasts

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