All rural life is here: daily news of food, farming, the countryside and the environment with…
Like all industries, farming has to meet the government's climate change target of reducing greenhouse gas emissions by 80% on 1990 levels. Charlotte Smith visits a Northamptonshire beef farmer, James Fanshawe, who has stopped using fertiliser and is slaughtering his animals younger. Both things help the farm's finances, and can help reduce greenhouse gas emissions.
Presenter: Charlotte Smith. Producer: Sarah Swadling.
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