2. Great British Food Revival
  3. Series One
  4. Gregg Wallace on Potatoes and Clarissa Dickson Wright on Pork

Buzz about this episode

Gregg Wallace on Potatoes and Clarissa Dickson Wright on Pork
First shown:
16 March at 20:00
Last shown:
18 November at 19:00

Well-known chefs popularise traditional British produce. Gregg Wallace makes a case for the revival of the spud and Clarissa Dickson Wright shares pork recipes.

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Buzz about Great British Food Revival

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