Lorraine Pascale shares her baking know-how

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Time to Bake

6/6 Lorraine Pascale shows recipes to relax over, including pumpkin and rosemary muffins.

Mon 23 Jan 2012 19:00 BBC Two only on England, Northern Ireland, Scotland

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  • How to make the perfect meringue

    How to make the perfect meringue

    Lorraine Pascale shares her tips on the BBC Food blog about how to make a meringue “so shiny and stiff, you will want to stick it on the shelf and frame it”.

    Visit the BBC Food blog

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