08/05/2010

Image for 08/05/2010Not currently available on BBC iPlayer

Duration: 1 hour, 35 minutes

James Martin hosts another edition of Saturday Kitchen, and is joined by Gennaro Contaldo and Tana Ramsay. Sophie Ellis Bextor faces either food heaven or food hell, and there are archive moments from Rick Stein, Celebrity Masterchef and Levi Roots. Wine choices are by Peter Richards.

  • Heaven Dish: Griddled lemon and parsley tuna with romesco salad

    Suggested wine: Domaine des Maréchaudes Bourgogne, France
    Oddbins, from £7.99

    View this recipe
  • Hell Dish: Chocolate profiteroles with hot chocolate sauce and hazelnut caramel ice cream

    Suggested wine: Croix Milhas Rivesaltes Ambre, France
    Tesco £7.99

    View this recipe
  • Slow-roasted pork belly with cider and apple sauce and creamy mash

    View this recipe
  • Sandwich di mozzarella dorata

    Suggested wine: Zenato Villa Flora 2008 Lugana, Italy
    Waitrose, £7.99

    View this recipe
  • Lamb sausages in prosciutto with fresh green salad

    Suggested wine: Passo Delle Mule Nero d'Avola, Italy
    Sainsbury’s, £7.99

    View this recipe

Credits

Actor
Peter Richards
Presenter
James Martin
Participant
Tana Ramsay
Participant
Gennaro Contaldo
Participant
Sophie Ellis-Bextor
Participant
Rick Stein
Participant
Levi Roots
Producer
James Winter

Broadcasts

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