Image for 30/01/2010Not currently available on BBC iPlayer

Duration: 1 hour, 35 minutes

James Martin hosts the cooking show, with top chefs Atul Kochhar and Richard Corrigan. Featuring the best moments from Rick Stein, Celebrity MasterChef and the Hairy Bakers, and wine choices by Susy Atkins.

  • Heaven dish: Spatchcock lemon and maple syrup roasted chicken with Caesar salad

    Suggested wine: Cave de Lugny Chardonnay 2008 Mâcon-Villages, France
    Waitrose £6.99

    View this recipe
  • Hell dish: Parsnip soup with steamed clams

    Suggested wine: Paul Mas Estate Sauvignon Blanc, France
    Widely Available, from £5.99

    View this recipe
  • Suckling pig and oysters with honey

    Suggested wine: Taste the Difference Chenin Blanc 2008, South Africa
    Sainsbury’s £6.99

    View this recipe
  • Crispy breadcrumbed squid with creamy ponzu dressing

    View this recipe
  • Malay lamb korma

    Suggested wine: Yali Winemakers Selection Merlot, Chile
    Tesco £6.49

    View this recipe


James Martin
Richard Corrigan
Atul Kochhar
Susy Atkins
James Winter


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