Chef Michel Roux Jnr and vegetable expert Gregg Wallace hunt for a young chef who wants to make it to the top of the culinary world
The three remaining chefs prepare a three-course menu before the final cook-off.
First broadcast: 22 Oct 2009
The chefs prepare historic dishes and later, food dedicated to their personal heroes.
First broadcast: 21 Oct 2009
The chefs are sent to Chelsea FC to prepare a pre-match lunch for some VIP guests.
First broadcast: 20 Oct 2009
The remaining three chefs prepare high tea for renowned patissier Michel Roux Sr.
First broadcast: 19 Oct 2009
The remaining four chefs must now cook for four leading Michelin restaurateurs.
First broadcast: 15 Oct 2009
The three remaining chefs prepare a three-course menu before the final cook-off.
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