Gloucestershire

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Episode 18 of 30

Duration: 45 minutes

Si and Dave explore Gloucestershire, where they cook a traditional county favourite at Gloucester's Docks. They find guinea fowl in the Cotswolds and a British alternative to olive oil. Finally, they face a cook-off against top chef James Graham. Restaurant diners decide who has created the best taste of Gloucestershire in a blind tasting.

Last on

Wed 22 May 2013 15:45 BBC One Channel Islands, HD, London, North East & Cumbria, Northern Ireland HD, Oxfordshire, Scotland, Scotland HD, Wales HD only

See all previous episodes from The Hairy Bikers' Food Tour of Britain

Credits

Presenter
Si King
Presenter
Dave Myers
Producer
Dave Mynard
Director
Duncan Barnes

Broadcasts

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