Series following the Hairy Bikers as they visit a different British county in every episode, sampling the best of local ingredients and meeting the people keeping culinary traditions alive.
Si King and Dave Myers explore East Sussex, where they cook a hearty dish on Brighton beach. They taste local sparkling wine every bit as good as champagne and pay a visit to the Rye Scallop Festival. Finally, they face a cook-off against top chef Ross Pavey. Restaurant diners decide whose dish best defines the taste of East Sussex in a blind tasting.
|Series Producer||Dave Mynard|