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Episode 14

Matt Allwright challenges chefs to create dishes from the random ingredient cards dealt to them. Today, chefs Martin Blunos, Galton Blackiston, Stuart Gillies and Peter Gordon make dishes including seared neck of lamb with braised lentils and peach and rhubarb crumble.

30 minutes

Last on

Thu 15 Nov 2007 16:30
BBC Two except East, Yorkshire

Credits

Role Contributor
PresenterMatt Allwright