Illegal battery eggs are still being produced in the UK.
Farmland prices have more than doubled in 5 years and now a third of buyers are investors.
Denmark's race to raise welfare standards in time for new rules next year.
High-speed rail versus conservation: Anna Hill investigates the arguments for and against.
Charlotte Smith hears that live animal exports are on the increase.
Keeping food affordable, when the cost of producing it is rising.
The Oxford Farming Conference debates the benefits of the EU.
Charlotte Smith is at the Oxford Farming Conference to talk about rising food prices.
Egg producers have begun legal action against DEFRA over illegal egg imports.
Government advisors say farmers should be paid public money to improve animal welfare.
Charlotte reports from one farm which may have one of the largest bird tables in the UK.
Sarah Swadling finds out about life on an Exmoor farm in the depths of winter.
Winter on an Exmoor Farm. Part 5, Family and Future.
Winter On An Exmoor Farm. Part 4, Conservation in the Cornfields.
Sarah Swadling meets the beef herd on the Exmoor farm of the Milton family.
Rex Milton talks to Sarah Swadling about his family's herd of Exmoor ponies.
Sarah Swadling goes out with Exmoor farmer Robin Milton on his sheep feeding rounds.
Caz Graham meets a Shropshire goose and turkey farmer preparing 500 Christmas orders.
The welfare of reindeer at Christmas attractions and the evolution of Christmas dinner.
Caz Graham hears from a farmer who thinks the rules on selling raw milk are out of date.
The Red Tractor label's turkey standards are criticised by animal welfare campaigners.
Why scientists think a pink flowering plant could be the key to sustainable meat and milk.
Caz Graham finds out why cheese made in Stilton can't be marketed as Stilton cheese.
Caz Graham finds out how our winter veg arrives in time for Christmas dinner.
Charlotte Smith hears that the first British cranberries are in the shops. Why now?
How to avoid food poisoning from chicken - Charlotte Smith investigates Campylobacter.
Anna Hill harvests cauliflower and sprouts as growers prepare for the winter food rush.
Anna Hill asks why a quarter of fruit and veg growers are losing money.
Warm weather means home grown coriander will be on the shelves three months early.
Farming v Forestry: Charlotte Smith investigates the future of English woodlands.