
Discover cooking techniques and tips to help you perfect your cooking know-how. Jenni Murray and Jane Garvey are joined by leading chefs and food writers who share their secrets for perfect home-cooked dishes. Part of Radio 4's Woman's Hour.
Thu, 24 May 12
Duration:
8 mins
Jo Wheatley, winner of The Great British Bake-Off 2011, demonstrates how to cook perfect American pancakes.
Wed, 16 May 12
Duration:
9 mins
Award-winning chef Rowley Leigh demonstrates the perfect Salade Nicoise – and not a flake of tuna in sight!
Tue, 8 May 12
Duration:
11 mins
Gok Wan cooks an Aromatic Bean Stir Fry and talks about growing up in a foodie family
Wed, 25 Apr 12
Duration:
9 mins
Mitch Tonks cooks the perfect seafood salad
Fri, 20 Apr 12
Duration:
9 mins
Top Irish chef Darina Allen demonstrates how to cook the perfect potato cakes and talks about the food of Ireland.
Thu, 29 Mar 12
Duration:
9 mins
Cooking legend Claudia Roden tells Jane how to cook the perfect Tarta de Santiago. This splendid almond cake is found in every pastry shop in Santiago de Compostela, the final destination of the famous Christian pilgrimage route through Northern Spain. It is however originally a Jewish Passover cake, and contains no flour.
Tue, 27 Mar 12
Duration:
10 mins
Actress and Celebrity Masterchef winner Lisa Faulkner shows Jenni how to cook the perfect cheesecake. Lisa’s cheesecake is a light, fluffy no-bake recipe with a crisp, crunchy base.
Wed, 11 Jan 12
Duration:
10 mins
Masterchef 2011 champion Tim Anderson shows Jenni how to cook the perfect steak – his choice of cut is sirloin. All he uses is a hot pan, some oil, pepper and sea salt, and his fingers to check when it’s done!
Thu, 5 Jan 12
Duration:
10 mins
Inspired by her experience cooking in her Greek Cypriot father's restaurant, Maria Elia always had her heart set on becoming a chef. After her apprenticeship, Maria took positions in a wide range of restaurants and cookery schools in the UK and abroad - from Bangkok's Oriental Cooking School and El Bulli in Spain, to London's Delfina restaurant and the Whitechapel Gallery. She is now Executive Chef of Joe's in Kensington. She was voted one of the Top 10 Female Chefs by the Independent. She joins Jenni to cook her version of the perfect meatballs - Cosy Lamb Meatballs. A childhood favourite, they are combined with a hint of spice, gently cooked with Dino's Greek pea and tomato sauce, and served with mashed potatoes. Full of Flavour: Create ... How To Think Like A Chef, by Maria Elia. Photography: Jonathan Gregson. Published by Kyle Books.
Tue, 20 Dec 11
Duration:
9 mins
Sophie Dahl cooks the perfect bread and butter pudding using panettone.
The BBC Podcasts are for your personal non-commercial use only.
All title, ownership rights and intellectual property rights in and to the BBC Podcasts shall remain the property of the BBC or third parties. You may not edit, alter, adapt or add to the BBC Podcast in any way. The BBC Podcasts are made available by the BBC on an "as is" and "as available" basis and the BBC gives no warranty of any kind in relation to the BBC Podcast. To the maximum extent permitted by law the BBC will not be liable for any loss or damage which you may suffer as a result of, or connected to, the download or use of the BBC Podcasts.
BBC © 2012 The BBC is not responsible for the content of external sites. Read more.
This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.