Our resident chef Paula McIntyre helps you through her weekly John Toal Show recipe spot. Our handy ten-minute-download can be played as many times as you like until you get that dish just right. It's just like having Paula with you in the kitchen!
Sat, 4 Apr 15
17 days remaining
"Turkey is not just for Christmas!" - Paula McIntyre
Sat, 28 Mar 15
10 days remaining
Dacquoise Meringue, Diplomat Cream and Pear Cider Poached Rhubarb
Sat, 21 Mar 15
3 days remaining
American Breakfast Biscuits with Sausage Gravy, accompanied by Baked Eggs and Ham, live from The McHenry's farm in Ballymoney!
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