BBC - Lancashire - Food and Drink: Cookin' Good Food, cooking matzo brei with my Mom

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6 December 2009
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Cooking with my Mom: matzo brei
by Anne-Louise Mazzafiore

Debbie and Amy Troner

American ex-pat Amy Troner loves it when her Mom comes over from Miami to help her cook up her favourite dish for her at home in Preston. Matzo brei is made from bits of dry crackers, some water and an egg - not the most exotic of ingredients, but a delicious snack when Amy pulls it all together under Mom's watchful eye!

SEE ALSO

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Cookin' Good Food - American recipes

Exporting Lancashire cheese to the USA

Food events and farmers markets

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BBC Food

INFO

Listen again to all the Cookin' Good Food programmes by following this link.

FACTS

Matzo brei is usually eaten during Passover.

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