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The Hairy Bikers' Food Tour of Britain - 22. Derbyshire

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Si and Dave explore Derbyshire, where they cook a county favourite at the Buxton Pavilion Gardens. They face a cook-off against Michelin-starred chef Rupert Rowley. (R)

Si and Dave explore Derbyshire, where they cook a traditional county favourite at The Buxton Pavilion Gardens. They source venison from Calke Abbey and vegetables from local market gardeners. Finally, they face a cook-off against Michelin-starred chef Rupert Rowley. Restaurant diners decide who has created the best taste of Derbyshire. (R)

Credits

  1. Key talent Si King
  2. Key talent Dave Myers
 

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