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The Hairy Bikers' Food Tour of Britain - 18. Gloucestershire

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Si and Dave explore Gloucestershire, where they cook a traditional county favourite at Gloucester's docks. They find guinea fowl in the Cotswolds. (R)

Si and Dave explore Gloucestershire, where they cook a traditional county favourite at Gloucester's Docks. They find guinea fowl in the Cotswolds and a British alternative to olive oil. Finally, they face a cook-off against top chef James Graham. Restaurant diners decide who has created the best taste of Gloucestershire in a blind tasting. (R)

Credits

  1. Key talent Si King
  2. Key talent Dave Myers

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