Friday 23 November Today's gambling chefs were Noel McMeel, Matt Tebbutt, Peter Gordon and Galton Blackiston. Galton and Noel paired their fried squid with punchy sauces in the final round. Watch a video recipe for Squid with mint, chilli, coriander and lime.
Thursday 22 November Simon Rimmer, Richard Fox, Theo Randall and Atul Kochhar were today's players. Atul cooked an Indian-style lamb curry, while Simon went for a Middle Eastern-inspired dish. Watch a video guide to buying top-quality lamb.
Wednesday 21 November In the poker den today were Paul Rankin, Stuart Gillies, Galton Blackiston and Jun Tanaka. Jun and Paul cooked seasonal mains with under-used, inexpensive pigeon. Find out how to source the best game.
Tuesday 20 November Martin Blunos, Matthew Tebbutt, Noel McMeel and Richard Fox were today's culinary gamblers. Noel cooked his duck with Chinese five-spice powder, while Richard opted for Moroccan spicing in his final-round dish. Find more duck recipes.
Monday 19 November Today's players were Atul Kochhar, Peter Gordon, Galton Blackiston and Jun Tanaka. Atul and Peter made spicy prawn dishes in the final round, but whose dish was the hottest? Watch a video recipe for Chargrilled sweet and sour prawns.
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