This site is optimised for modern web browsers, and does not fully support your version of Internet Explorer

BBC

Syllabub recipes

Lemon syllabub

Lemon syllabub

By James Martin

A delicious Old English dessert made with whipped cream, sherry or white wine and sugar, and often infused with lemon. Try our classic syllabub recipes for a light and creamy pudding.

Recipes for syllabub

Desserts

See all recipes for syllabub (7)

Preparation

Syllabub should be served well chilled and can be decorated with finely chopped nuts and served with small, crisp tuile biscuits.

On this page

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).