Seasonal ingredients in May

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  Asparagus recipes

  • Poached egg with toasted brioche and hazelnut-crumbed asparagus
  • King crab, asparagus, garlic and hazelnuts
  • Asparagus and scallop salad, with cockle tartare sauce and mint oil

  See all recipes using asparagus

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  Chicory recipes

  • Goats' cheese with chicory orange jam
  • Rabbit wrapped in Serrano ham with chicory and orange salad
  • Chicory, walnut and Roquefort salad

  See all recipes using chicory

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  Gooseberry recipes

  • Green gooseberry jam
  • Gooseberry jam
  • Gooseberry fool

  See all recipes using gooseberry

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  New potatoes recipes

  • Fish goujons with tartare sauce, crushed new potatoes and pea purée
  • Chicken with asparagus and new potato pie
  • Roast monkfish with crushed potatoes, olive oil and watercress

  See all recipes using new potatoes

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  Radish recipes

  • Roasted pork loin with chilli and watercress crust
  • Rump steak teriyaki with a salad of mooli, pea shoots and mustard
  • Quail with asparagus, sweet radish and quails’ egg dressing

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  Samphire recipes

  • Langoustine and samphire stir fry
  • Salt-baked rainbow trout, potato salad and fennel and samphire salad
  • Trout with samphire and beurre blanc

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  Crab recipes

  • King crab, asparagus, garlic and hazelnuts
  • Crab and salmon fishcakes with homemade tartare sauce
  • Crabcakes with a tomato, crab and basil dressing

  See all recipes using crab

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  Lamb recipes

  • Grilled lamb with feta and lemon
  • Stuffed lamb cutlets
  • Slow-roasted shoulder of lamb, braised summer vegetables and roasting...

  See all recipes using lamb

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  Morel recipes

  • Grilled chicken with morel sauce, Parmentier potatoes and baby...
  • Poached 'cannelloni' of skate with pea risotto, asparagus and morels

  See all recipes using morel

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  Rocket recipes

  • Asparagus and scallop salad, with cockle tartare sauce and mint oil
  • Parmesan-stuffed sardines with tomato salad
  • Hand-made pesto with watercress

  See all recipes using rocket

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  Sardine recipes

  • Parmesan-stuffed sardines with tomato salad
  • Pasta con le sarde (pasta with sardines)
  • Stargazey pie

  See all recipes using sardine

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  Spring onion recipes

  • Spiced beef stir fry wraps
  • Langoustine and samphire stir fry
  • Shoulder of mountain lamb with leek-wrapped loin and champ

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  Watercress recipes

  • Salmon and watercress tart
  • Asparagus and scallop salad, with cockle tartare sauce and mint oil
  • Roast duck breast, wild garlic gnocchi, five spice, oranges and caramel

  See all recipes using watercress