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Virgin Mary

Virgin Mary

Ingredients

Preparation method

  1. In a blender, mix the passata, spring onions, lemon juice, Worcestershire sauce, Tabasco sauce and ice cubes. Blend for two minutes, or until smooth.

  2. Pour into a tall glass and garnish with chopped chives.

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This recipe is from...

Ready Steady Cook bbc_two Ready Steady Cook

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